Skip to Content
  • Prep
    5 minutes
  • Cooking
    10 minutes
  • Serves
    4

Burrito Bowl

Ingredients

500g of lean mince
400g of four bean mix
1 tablespoon of garlic Extra Virgin Olive Oil
1 tablespoon of chilli Extra Virgin Olive Oil
Taco seasoning (packet) 
Microwave rice cups (1/2 to 1 per bowl) or cook your own rice
Salads of choice (lettuce, carrot, cucumber, capsicum, tomato medley, purple cabbage)
Tin of Corn kernels (200g)
Avocado
4 tablespoons of Liddells Lactose Free grated cheese
100g butter substitute, melted
 Coriander

Directions

Step 1

Heat Garlic and Chilli Extra Virgin Olive Oil in a pan

Cook mince on medium-high heat for 3-4 minutes until starts to brown, season with salt and pepper

Add four bean mix & seasoning as per instruction on seasoning packet.

View product