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Vegetarian Pizza
  • Prep
    15 minutes
  • Total
    15 minutes
  • Serving

Vegetarian Pizza


1 wedge pumpkin, thinly sliced
2 tbsp olive oil
2 ready made pizza bases
4 tbsp tomato passata
6 semi sundried tomatoes
yellow capsicum, thinly sliced
long red chilli, thinly sliced
¼ cup pitted black olives
2 cups Liddells Lactose Free Shredded Cheese
half cup fresh basil leaves, to garnish
sea salt and freshly ground pepper


Step 1

Place two cooking stones in the oven and preheat oven to 200C.

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