Skip to Content
  • Prep
    15 minutes
  • Cooking
    25 minutes
  • Serves
    12

Cheese muffins

Ingredients

2 cups plain flour
¼ cup sugar
1 ½ tsp baking powder
½ tsp salt
2 cups Liddells Lactose Free Cheese, grated
1 cup Liddells Lactose Free Plain Yoghurt
¼ cup melted butter
2 eggs

Directions

Step 1

Preheat oven to 170C fanforced (190C conventional).

View product