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  • Prep
    15 minutes
  • Cooking
    8 hours
  • Serves
    16

Easy Peasy Popsicles

Ingredients

8 tubs of Liddells Lactose Free Yoghurt
500g fresh fruit of choice (we use 125g each of mango, strawberry, blueberry and passionfruit to create four different flavours)

Directions

Method

Place the flesh of your fruit into a food processor or blender and blitz into a smooth mixture. Pour mixture into a measuring jug.

Spoon the yogurt into the jug and gently fold it through the fruit mixture.

Pour the mixture into popsicle moulds, insert a paddle pop stick and place in the freezer to set.

Once set, remove from the mould and enjoy! Store in an airtight container in the freezer.

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